He was very communicative of his modes of cultivation and management,
but chiefly prided himself on his success in improving the size of his
cattle. He informed us that he had devoted sixteen years of his life to
this object, and had then in his farm-yard a buffalo nearly as heavy as
three of the ordinary size. His practice was to kill all the young
animals which were not uncommonly large and thrifty; to cram those he
kept, with as much food as they would eat, and to tempt their appetites
by the variety of their nourishment, as well as of the modes of
preparing it.
"All this," said he, "costs a great deal, it is true; but I am paid for
it by the additional price." I was struck with this notable triumph of
industry and skill in the goodly art of husbandry--that art which I
venerate above every other; and I was all anxiety to receive from him
some instructions which I might, in case I should have the good fortune
to get safely back, communicate to my friends on Long-Island, who had
never been able even to double the common size, and who boasted greatly
of that: but a hesitating look, and a few inquiries on the part of my
sly friend, checked my enthusiasm.
"Have you always," he asked, "had the same number of acres in grain and
grass under your new and old system?"
"Pretty nearly," says the other. "My new breed, however, though fewer,
consume more than their predecessors.
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